Smell Me
Inhale, merry!
It's biodegradable too!
I know, I know - I’m obsessed with breathable sustainence (see earlier post: The Drink you Inhale) but now you can get your coffee and chocolate in breathable form from “Le Whif” using a cool biodegradeable inhaler.
Breath taking is the word
“Le Whif” was developed by Harvard professor Davis Edwards though ArtScience Labs as a response to our evolutionary eating habits. “Over the centuries we’ve been eating smaller and smaller quantities at shorter and shorter intervals. It seemed to us that eating was tending toward breathing, so, with a mix of culinary art and aerosol science, we’ve helped move eating habits to their logical conclusion. We call it whiffing.” (Quote except from: Le Whif One Sheet)
ArtScience Labs performs experimentation annually “to engage the creative minds of hundreds of students, artists, designers and scientists around the world, with innovative outcomes in education, industry, culture and society.” Read all about it here at the Le Whif website.
